Janet Kramer has worked in the Rainbow outpatient Pediatric Practice as a clinical dietitian since 2003. She received her bachelor’s degree from Cornell University, did her dietetic internship at Alton Ochsner Medical Foundation and completed a Master’s degree in Public Health at New York University. Her past work includes research on diet and cancer at the American Health Foundation in New York City, and public health nutrition and lead poisoning prevention education both at the Cleveland Department of Public Health. In her current role, she counsels patients from urban communities, educates dietetic interns and medical residents about the impacts of food insecurity and achieving food justice and frequently speaks to community groups about her passion: setting kids up for a lifetime of happily eating healthfully.